Gastronomic restaurant in Calvi

& breakfast

Our gastronomic restaurant Les Palmiers in Calvi with its Mediterranean flavours and Corsican accents welcomes you for lunch and dinner. In the shade of the palm trees, by the swimming pool, come and enjoy a unique and unforgettable taste journey.

The restaurant in Calvi

Open at lunch and dinner (closed exceptionally on Tuesdays in May)

Our chef has put together a new, varied and appetizing menu. Lunch on the terrace or around the pool. A la carte dinner in the restaurant from 7.30 pm to 10 pm.

  • From 12.30 to 14.00 ~ Lunch served in the restaurant or in your room.
  • 7:30 pm to 10:00 pm ~ Dinner served in the restaurant or in your room
  • Room service is available 24 hours a day.
    Lunch menu
    Dinner menu

    The breakfast

    Breakfast is served in the restaurant from 7:30 to 10:30 am.

    Continental breakfast is served in your room from 7:30 to 11:00 am.

      The menu

      Lunch menu

      Per cumincià

      To start

      • Vegetarian salad
        18€
      • Melon and Corsican ham plate
        21€
      • Chicken Caesar Salad
        23€
      • Tricolour tomatoes salad, creamy burrata, basil pesto
        24€
      • Corsican charcuterie plate, farm quality from Aziana in Bastelica
        26€
      • Fresh brown crab meat, mango and wakame
        28€

      U Mare

      The sea

      • Grilled fish according to availability (per 100g)
        14€

        served with garden beef heart and sauce vierge

      • Grilled Spinny Lobster on order (per 100g)
        18€

      A Terra

      On land

      • Grilled supreme farm chicken, served with fries and salad
        29€

      A Pasta in quattru versione

      Pasta in four versions

      • Al pomodoro
        17€
      • Al pesto
        19€
      • Bolognese
        21€
      • Truffle cream
        29€

      Per Finisce

      To conclude

      • Melon and watermelon plate
        12€
      • Fresh fruit plate
        12€
      • Frozen dessert
        12€

      Dinner menu

      Per cumincià

      To start

      • The Vegetables
        21€

        in raw and cooked jumble, pearl horseradish cream

      • The Country Courgette
        24€

        in cannelloni, ricotta and candied citron, stuffed garden flower and basil oil

      • The Amberjack
        25€

        carpaccio style, skipjack relish

      • The Foie gras
        26€

        half-cooked, cherry jelly, puff pastry

      U Mare

      The sea

      • Roast Meagre
        34€

        citrus candied fennel, black garlic condiment and lemon caviar

      • Snapper
        36€

        razor clams and salicorne, white butter

      • John Dory
        39€

        with vervain, artichoke barigoule

      • Grilled Fish (per 100g)
        14€

        depending on availability, served with ratatouille and virgin sauce

      • Grilled Spinny Lobster (per 100g)
        18€

        on order

      A Terra

      On land

      • Roast Saddle of Lamb
        32€

        mashed green peas with orgeat french peas, lamb juice

      • Roast veal chop
        39€

        celery millefeuille and fig crosmequis

      • Beaf Fillet
        42€

        melting potatoes, cream of pleurottes, pearly beaf juice

      Per Finisce

      To conclude

      • The Red Berries
        14€

        pavlova style, meringue, red berries coulis

      • The Chocolate
        14€

        tartlet style, milk chocolate cream, cookie dough

      • Rice pudding
        14€

        ice cream cake, salty caramel butter ice cream, lace tulle

      • Corsica Cheese Platte
        18€
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      Contact

      Hôtel Casa Paradisu

      Route de Pietramaggiore
      20260 Calvi, Corsica

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